The Petromax grill Skillet made of high-quality cast iron is indispensable for your meals over an open fire and in the kitchen at home. Because cast iron pans are extremely durable, they are also used by professional chefs. Once you’ve tried it, you won’t want to do without the cast iron fire skillet and its many advantages.

The best material: cast iron
The high-quality cast iron with its excellent heat distribution is ready to use and easy to clean thanks to the pre-treated surface (pre-seasoned finish). The durable and robust pan has a natural non-stick effect, which improves with every use as a patina forms. Cast iron is also a good heat accumulator, so you can serve your dishes directly in the pan.

On all hobs
You can use the cast iron grill pan not only on an electric or induction hob, over a gas flame or in the oven, but also outdoors on a campfire or suitable grill. Braise, sear or roast – every dish becomes a delight in the fire skillet.